SOOTHILLS BAKERY – ALLERGENS
Large Cakes
TRADITIONAL CHERRY CAKE
Ingredients
Wheat flour, sugar, Vegetable oil, dried whole egg powder, Wheat Starch, Raising Agents (Diphosphates E450 (i), Sodium Carbonates (E500 (ii), Glucose, Dried Egg White, Modified Starch, Emulsifiers (Mono-and diglycerides of fatty acids (E471), Sodium stearoyl-2-lactylate (E481), Stabiliser (Xanthan gum (E415), Water, Glace Cherries
Allergen Information
Wheat flour, Eggs
TRADITIONAL FRUIT CAKE
Ingredients
Wheat flour, sugar, Vegetable oil, dried whole egg powder, Wheat Starch, Raising Agents (Diphosphates E450 (i), Sodium Carbonates (E500 (ii), Glucose, Dried Egg White, Modified Starch, Emulsifiers (Mono-and diglycerides of fatty acids (E471), Sodium stearoyl-2-lactylate (E481), Stabiliser (Xanthan gum (E415), Water, Sultanas, Currants, Flaked Almonds, sugar strands
Allergen Information
Wheat flour, Eggs, nuts
TRADITIONAL GINGER AND SULTANA CAKE
Ingredients
. Wheat flour, sugar, Vegetable oil, dried whole egg powder, Wheat Starch, Raising Agents (Diphosphates E450 (i), Sodium Carbonates (E500 (ii), Glucose, Dried Egg White, Modified Starch, Emulsifiers (Mono-and diglycerides of fatty acids (E471), Sodium stearoyl-2-lactylate (E481), Stabiliser (Xanthan gum (E415), Water, ginger flavouring, sultanas
Allergen Information
Wheat flour, eggs
TRADITIONAL MADEIRA CAKE
Ingredients
. Wheat flour, sugar, Vegetable oil, dried whole egg powder, Wheat Starch, Raising Agents (Diphosphates E450 (i), Sodium Carbonates (E500 (ii), Glucose, Dried Egg White, Modified Starch, Emulsifiers (Mono-and diglycerides of fatty acids (E471), Sodium stearoyl-2-lactylate (E481), Stabiliser (Xanthan gum (E415), Water, Mixed Peel
Allergen Information
Wheat flour, Eggs
TRADITIONAL DATE AND WALNUT CAKE
Ingredients
. Wheat flour, sugar, Vegetable oil, dried whole egg powder, Wheat Starch, Raising Agents (Diphosphates E450 (i), Sodium Carbonates (E500 (ii), Glucose, Dried Egg White, Modified Starch, Emulsifiers (Mono-and diglycerides of fatty acids (E471), Sodium stearoyl-2-lactylate (E481), Stabiliser (Xanthan gum (E415), Water, Sugar strands, dates, walnut
Allergen Information
Wheat flour, Eggs, nuts
BATTENBURG
Ingredients
Wheat flour, sugar, Vegetable oil, Emulsifiers(E477, E471, E435), Dried egg white, egg yolk powder, raising agents (E450, E500), Whey solids from milk, modified wheat starch, dextrose, salt, stabilisers (E415, E466, E412), natural Flavouring, Almonds, Glucose syrup, Invert sugar syrup,Water, Preservative (E202), Colour (E161b), Apple puree, Apricot puree, Plum puree, acidity regulators (E330,E331c), Gelling agent; pectin (E440a), colour (E163)
Allergen Information
Wheat flour, Egg, milk, soya, nuts,
BANNOFFE CAKE
Ingredients
Flour, Sugar, banana puree(40%), water, fresh whole egg, vegetable oil, natural flavouring, acidity regulator (citric acid), orange peel, gelling agent (pectin), colours (algal cartones, curcumin), orange juice concentrate, preservative (potassium sorbate), antioxidant (ascorbic acid), glucose syrup, vegetable oil (rapeseed, palm), caramelized sugar syrup, emulsifiers, Soya lecithin, flavouring
Allergen Information
Wheat flour, egg, soya
DOUBLE CHOCOLATE CAKE
Ingredients
Sugar, wheat flour (with calcium, iron, niacin, thiamin), vegetable oil, whole egg, modified starch (maize), fat reduced cocoa powder: 5%, vegetable oil (rape), lactone, emulsifiers E477, E471; whey solids (milk), salt, natural flavouring, whole egg powder. May contain traces of soya.
Allergen Information
Wheat flour, egg, milk, soya
JAM & CREAM SWISS ROLL
Ingredients
Wheat flour (with calcium, iron, niacin, thiamin), sugar, whole egg powder, raising agents potassium bicarbonate, disodium diphosphate, glucono-delta-lactone; emulsifiers E472b, E477, dried egg white, dried glucose syrup, skimmed milk powder, salt, flavouring, whey solids (milk), icing sugar, cake marg, glucose syrup, apple puree, plum puree, apricot puree, colour. Anthocyanin, acidity regulators: citric acid, trisodium citrate; gelling agent: pectin; natural flavor.
Allergen Information
Wheat flour, Egg, Milk also may contain traces of sulphur dioxide and soya
CHOCOLATE SWISS ROLL
Ingredients
Wheat flour (with calcium, iron, niacin, thiamin), sugar, whole egg powder, ), fat reduced cocoa powder: 5%, raising agents potassium bicarbonate, disodium diphosphate, glucono-delta-lactone; emulsifiers E472b, E477, dried egg white, dried glucose syrup, skimmed milk powder, salt, flavouring, whey solids (milk), icing sugar, cake marg.
Allergen information
Wheat flour, Egg, Milk